Kate Trelawny
Recipe writer and food stylist
Kate specialises in shoot and event catering and runs the Stockwell Kitchen and Stockwell Studio in London.
Latest articles by Kate Trelawny
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This lemon and rosemary gin and tonic is a summery twist on a classic favorite
Making your own flavored syrup is far easier than you think, and this one with zesty lemon and aromatic rosemary is a lovely way to enhance a G&T for special occasions
By Kate Trelawny Published
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This pickled vegetables and ricotta dish is a masterclass in color, texture, and flavor
Tangy, crunchy, vibrant, and creamy, this recipe involves making your own ricotta – which is easier than you think – and makes a wonderfully summery side
By Kate Trelawny Published
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This could be the easiest and most elegant summer starter you ever make
Combining seasonal asparagus with fragrant bay, whole garlic cloves and zesty lemon this recipe packs a flavor punch while looking lovely on the plate
By Kate Trelawny Published