Marina Filippelli
Marina has over 15 years' experience cooking, writing, and styling food. She's written her own cookbooks, styled recipe books for top chefs, such as Marcus Wareing, and has been Food Editor for the UK's Waitrose Food Magazine as well as working for brands such as Martini, Neff, and Cuisinart.
Latest articles by Marina Filippelli
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This elevated take on Scotch eggs is perfect for posh picnics
Flaky pastry, succulent meat and rich quail eggs make these mini lamb and egg pies perfect for popping in the picnic hamper
By Marina Filippelli Published
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The quickest pickles for summer lunches – serve on the same day
It couldn't be easier to make these pickled radishes and cucumbers and you'll trick your guests into thinking you're a pickling pro
By Marina Filippelli Published
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This al fresco supper menu brings rich and warming flavors as the sun sets on summer nights
As we lose the heat of the day after glorious hours in the sun, we yearn for heartier dishes that bring comfort and indulgence, and are made to share
By Alice Hart Published
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Soup for summer? Allow us to convert you with this light and herby recipe
This fennel and bean soup proves that delicate flavors can still deliver real depth – it's the kind of dish that soothes and surprises in equal measure
By Marina Filippelli Published
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These elegantly rustic recipes make for the dreamiest al fresco lunch menu
These beautifully simple dishes allow the fresh, seasonal ingredients to shine for gloriously relaxed and sociable summer gatherings
By Marina Filippelli Published
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This rum and pear warmer feels like being wrapped in a comforting blanket as the evening cools
Think of this cocktail as a dessert and nightcap in one – a wonderful drink to wind down with after a slow supper under the stars
By Marina Filippelli Published
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This zesty lemon and basil sorbet has only five ingredients
Sharp, fragrant, and wonderfully refreshing, this is the kind of dessert that lingers in memory long after the last spoonful
By Marina Filippelli Published
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These poached peaches with raspberries and thyme shortbread are effortless yet impressive
Delightfully crumbly shortbread contrasts beautifully with sweet, soft poached peaches for this simple yet elegant summer dessert
By Marina Filippelli Published
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This crab platter with shiso aioli is luxurious and Insta-worthy
This summery sharing dish is hands-on, and little messy, but endlessly fun – just the way summer eating should be
By Marina Filippelli Published
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This lemongrass lemonade is zingy and thirst quenching
Sun-drenched afternoons call for something cool, crisp, and just a little bit unexpected, so set sodas aside and switch up to this twist on a classic
By Marina Filippelli Published
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8 ice cream recipes we can't get through summer without
You can't fail with this collection of family favorites and grown-up takes on ice cream recipes – from classic crowd-pleasers to grown-up frozen drinks and desserts
By Alice Hart Published
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You won't believe the secret ingredient in this summery tomato salad – it adds a surprising twist
Trawl your local farmers' markets for tomatoes in a variety of colors and sizes for this flavor-packed salad, which is sweet, smoky and fragrant
By Marina Filippelli Published