Salads
Latest
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This side dish that thinks its a main is smoky and fragrant with plenty of bite
With robust charred vegetables and fresh basil dressing, this toasted cous cous dish is bursting with Mediterranean flavors
By Alice Hart Published
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You'll make this griddled zucchini and halloumi side salad on repeat
Perfect as a side at a barbecue, it makes the perfect veggie main, too
By Alice Hart Published
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This 15-minute summer bulgur wheat salad is fresh, zingy and satisfying
Packed with goodness, this bulgur wheat salad is a wonderful side for succulent grilled meat
By Emily Ezekiel Published
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Seafood, but make it European – this British-style ceviche salad will hit all the right notes for elegant summer entertaining
This recipe is made with cod, though you can substitute it with any white fish or shellfish you like to make seafood the star
By Emily Ezekiel Published
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The most stunning summer salads to serve up at garden parties and family gatherings
Colorful, vibrant, and seriously impressive, these recipes include twists on the classics and some surprising ingredients
By Lola Houlton Published
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The perfect barbecue potluck dish – delight your host with this easy roast root vegetable salad
Prep this hearty and colorful salad in advance, then throw it together when you're ready to serve
By Emily Ezekiel Published
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This surprising way to serve nectarines will serve you – and your guests – all summer long
Whip up this beautiful showstopper salad with just a little extra effort and reap the rewards of the wows from your guests
By Emily Ezekiel Published
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Could this zucchini salad be your new favorite barbecue side?
If you're looking for a fresh and fragrant take on a green salad that will effortlessly elevate your summer barbecue fare, this is it
By Alice Hart Published
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You won't believe the secret ingredient in this summery tomato salad – it adds a surprising twist
Trawl your local farmers' markets for tomatoes in a variety of colors and sizes for this flavor-packed salad, which is sweet, smoky and fragrant
By Marina Filippelli Published
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I'm making this elevated potato salad recipe for all my summer cookouts this year
Featuring charred corn, feta, dill, and pickled red onion, this recipe is a sophisticated twist on a classic and might become a new family favorite
By Alice Hart Published
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I've found the perfect grilled zucchini salad for summer barbecues
Serve up this hearty salad as side to grilled meats, or as a flavorful vegetarian option, which can be partly made on the grill, with the sauce prepped ahead
By Alice Hart Published
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Charred little gem with saffron dressing
This recipe with charred little gem is both easy to make and sure to impress guests. It's the perfect side for fresh spring menus
By Alice Hart Published
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Grilled asparagus with herb and pickled red onion
This grilled asparagus couldn't be easier, and it's a wonderful way to get the best flavor from our favorite spring veg. It's perfect alongside fish or lamb
By Alice Hart Published
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Potato, peas and chorizo warm salad
Smoky, hearty and full of bold flavor, this potato, pea and chorizo salad is a hearty side guests will devour
By Alice Hart Published
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Spelt, almond and arugula salad
There’s a lovely bite and nuttiness to this warm spelt and arugula recipe. The perfect spring side, or as a healthy lunch year-round
By Alice Hart Published
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Raw cauliflower, pea and herb salad
Fresh, zesty, and full of texture, this wholesome cauliflower recipe is a vibrant addition to any spring menu. Here's how to make it
By Alice Hart Published