These seasonal cherry recipes bring bold and exciting flavors to sweet and savory dishes – from fruity salsa to fluffy soufflés

Plump, juicy cherries are this season's most unexpectedly versatile ingredient

three different images of cherry recipes, including a piece of fish with cherry salsa on the left, cherry souffles in the middle and cherry chutney toasties on the right
(Image credit: Future / Jonathan Gregson)
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Dark and delicious, this small but mighty stone fruit is always such a treat, so we're making the most of the season's bounty with these wonderful cherry recipes – from accompaniments to savory dishes to delectable sweet treats and desserts.

Cherry and peach salsa

Plate of food with a piece of grilled fish and cherry and peach salsa

(Image credit: Future / Jonathan Gregson)

This cherry and peach salsa is such an elegant accompaniment which will elevate a range of dishes from fish to grilled meats. It's one of the most unexpected cherry recipes we've come across but it's so fresh and delicious.

Cherry and zabaglione gateau

Slice of layered cherry cake on a plate

(Image credit: Future / Jonathan Gregson)

This showstopping cherry gateau looks like a work of art but is surprisingly easy to make. The fat-free sponge makes it really light, while the creamy zabaglione is utterly indulgent.

Thyme roasted cherries

Baking tray of roasted cherries with a spoon in

(Image credit: Future / Jonathan Gregson)

These sticky and fragrant roasted cherries are a lovely way to use up the seasonal fruit and they can be added to all sorts of cakes, bakes and even our chocolate dipped cherry ice cream cones, below.

Chocolate dipped cherry ice cream cones

Cherry ice cream cones dipped in chocolate

(Image credit: Future / Jonathan Gregson)

There's nothing more reminiscent of childhood than an ice cream cone and this recipe for chocolate dipped cherry ice cream cones is a sophisticated take that feels utterly indulgent and fun.

Cherry and amaretto soufflés with cherry and raspberry sauce

Three souffles in dishes with a jug of cherry sauce

(Image credit: Future / Jonathan Gregson)

These cherry soufflés are ideal for a special occasion. Often considered tricky to make, they can easily be made to order for restaurant-style dining that will really impress your guests and they can pour on the rich, fruity sauce as they dig in.

Brie and rocket toasties with cherry chutney

Brie and cherry chutney toasties

(Image credit: Future / Jonathan Gregson)

These brie and cherry chutney toasties give regular grilled cheese a seasonal glow-up, and make for a wonderful light lunch or impromptu snack if you make the chutney ahead.

Cherry and vanilla marshmallows

Homemade cherry marshmallows cut into cubes on a marble surface with a knife

(Image credit: Future / Jonathan Gregson)

Delightfully fluffy and perfectly pale pink, these homemade cherry and vanilla marshmallows will knock bought versions out of the park. Serve them for an after-dinner treat. They make wonderful gifts, too.

Alice Hart
Food Writer

Alice Hart is a food writer and recipe developer, working across a wide variety of media, from magazines to books. Alice’s recipe books are based on wholesome produce and seasonal eating, and while she takes a balanced approach, using wholefoods and vegetables wherever possible, she also finds joy in an excellent cake. Alice is also invested in sports nutrition and is a Level 3 personal trainer, a seasoned endurance sports competitor and a trained chef.

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