Lydia Hayman
Lydia is the Kitchen Appliances Editor for Homes & Gardens, testing everything from coffee machines and juicers to air fryers and mixers. Lydia trained in cookery at Leiths School of Food & Wine and was previously Recipe Editor for Mindful Chef. She’s also worked on editorial for brands like Six Senses and Deliciously Ella. Outside of work, you'll find her dreaming up dinner party menus, trying new coffee shops, and creating endless Pinterest boards.
Latest articles by Lydia Hayman
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What Does 'Non-Toxic' really Mean?
'Toxin-free' has become a buzzword in the kitchenware world, but what does it actually mean? We investigated, so you can shop smarter
By Lydia Hayman Published
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The best Kitchen Aid deals are still live on Amazon - and I've found more in a rival Black Friday summer sale
I've combed through the best KitchenAid deals, so you don't have to. Here are best savings on iconic appliances
By Lydia Hayman Last updated