This $19 Lodge Cast Iron Press Makes Perfectly Flat, Diner-Style Burgers – Just in Time for Summer Cookouts
Stop burgers from curling on the grill and enjoy an even sear every time
The height of summer is here, which means one thing – barbecue season is in full swing. Whether you're hosting a Fourth of July cookout or firing up the grill for a relaxed family dinner, no outdoor feast feels complete without a stack of juicy burgers.
You might have chosen one of the best grills and picked up quality beef from your local butcher, but even the best patties have a habit of curling as they cook. The result? Uneven contact with the grill, inconsistent browning, and burgers that look far less appetizing than they taste.
The simplest fix is a cast-iron grill press. This $19 Lodge press from Target comes pre-seasoned and ready to use straight out of the box. That means more even cooking, a deeper, more flavorful sear, and beautifully caramelized crusts worthy of your favorite burger joint.
Seasoned with 100% natural vegetable oil, this press is ready to use straight out of the box. It arrives with same day delivery or picked up within two hours depending on your zip-code.
While you can technically get away with using a spatula to press a burger, there is nothing more effective than the best cast iron cookware. The weight and ergonomic handle provide even pressure across the surface, ensuring an balanced sear and perfectly symmetrical edges.
Also available at Lodge, is the Seasoned Round Grill Press, which heats alongside your meat on the grill, holding its temperature until needed. Made from quality metal, it is entirely free from harmful coatings and PFAS, too, offering peace of mind when cooking for the whole family. All you need to do is brush up on how to clean and care for your cookware and perfect your seasoning technique to prevent rust.
It’s great for more than burgers, too, as happy Amazon shoppers report, with home chefs reaching for it to sizzle bacon, sear pork chops, and even toast sandwiches.
In their five-star review, verified shopper Adriano, declared it is 'an indispensable tool for smash burgers,' while Gonzo added, 'It's heavy and should last forever. I was afraid that the meat would stick to it, but I had no problem with it sticking. This is one solid piece, so there's no risk of it falling apart, plus cleaning it was simple.'
What Else to Shop
To make summer hosting as effortless as possible, I've rounded up my favorite grilling essentials, from clever prep tools to easy-clean accessories, that take the stress out of cookouts and let you spend more time with your guests.
All prices were correct at the time of publication.
The heavy-duty Cast Iron Press flattens patties to an ideal 6” size, ensuring crispy, flavorful edges. The stainless steel spatula has a sharp edge to then slide under each burger, allowing for a smooth flip without losing any delicious crust.
Unlike nylon brushes that leave bristles in your food, this brush uses a food-grade silicone brush head for precise, drip-free control for basting steak, veggies, or pastries. Plus, the glass body is non-porous so your oils and glazes taste pure every time.
Lodge's reversible cast iron pan is really two pans in one: A flat griddle for morning favorites like eggs, pancakes and sausage, and a ridged grill for sizzling-hot meat, seafood and vegetables.
Made with special heat-resistant synthetic fibers, this cleaning brush uses the power of steam to remove grime from grill grates. It also features a metal scraper for stubborn, baked-on debris and an angled handle to provide extra leverage when scrubbing.
This lodge cast iron care kit comes with everything you need to quickly restore cast iron, including a scrubbing brush to remove debris, a scraper for removing food residue, and 100% vegetable spray oil for easy seasoning application.
These erasers restore damaged cast iron, removing rust and tarnish from family heirlooms and grill pans accidentally left outside. The versatile cleaners can also be used on knives, tools, and grill grates.
Before you fire up your grill, make sure you're not making this common seasoning mistake. It's the key to preventing food from sticking and ensuring a smoother, more successful cookout season.
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