Vitamix vs Blendtec blenders – which should you buy?
Vitamix vs Blendtec blenders - which is best? We delve into the must-know features to help you choose between these two premium blenders


Millie Fender
If you're in the market for a good blender, it'll often come down to the Vitamix vs Blendtec. Both are great choices if you're serious about making tasty smoothies, crushing ice and making homemade dips. In fact, you'll see that the professionals usually opt for a Vitamix or a Blendtec when they're making smoothies.
Many of the best blenders are cheaper than Vitamix or Blendtec blenders, and it's also worth considering Nutribullet vs Ninja. However, plenty of home cooks should still consider Vitamix or Blendtec because of their high-quality, durable designs. It's worth investing in either brand if you use a blender every day, as both offer reliable appliances for cooking, puréeing, and crushing ice.
Despite their similarities in looks and power, there are some key differences to consider when it comes to Vitamix vs Blendtec blenders. We get into the details to help you find the best blender.
Head to head
Before we dive deep into the details, here's a quick look at our two favorite blenders from both brands.
This is our favorite of Vitamix's offering. It makes hot soup, silky smoothies, and incredible dips. It's tough to beat, even when faced with Blendtec's model.
Vitamix vs Blendtec: Design
Considering the status of these brands, it’s no surprise that both excel in the quality of their design and components. The difference is the tampers included with Vitamix products. A tamper is a tool crucial for pushing down ingredients in order to accelerate the blending process. Blendtec, however, claim that their blending cycles are so efficient that they don’t need a tamper in order to set off the crucial mixing motion, and prioritize total power instead.
These design differences play out in popular models; the Vitamix Ascent A3500’s tamper makes it the perfect tool for smoothies and hot soups, effortlessly crunching through ice and hard vegetables. While the Blendtec Professional 800 tries to get by without a tamper, there's a marked difference between the two when working with heavy ingredients. Despite 1560W of power, you still sometimes have to pause a blend cycle to push ingredients down. When it comes to design, the tamper is a crucial factor that sees Vitamix take the crown.
Vitamix vs Blendtec: Power
Blendtec not only prioritizes high power, but almost every one of their blenders have both preprogrammed settings and variable speeds in order to make the process nice and simple. For example, Blendtec's Professional 750 model has six preprogrammed options at the touch of a button, so you can leave your blender to its own devices and come back to a perfectly blended batter, smoothie or soup.
Vitamix certainly doesn’t struggle with power, but there are fewer preprogrammed settings and speeds. While our beloved Ascent A3500 blender has a similar number of blending programs as the Blendtec Professional 750, as well as a programmable timer function, this handsfree blending option is harder to come by and appears a lot more frequently in the more affordable Blendtec range.
Vitamix vs Blendtec: Versatility
As you might expect, both Blendtec and Vitamix can make a smoothie with ease, churning through ice and fruit in a way that low-end blenders could only dream of. The more complex foodstuffs are where the differences between the brands start to show. Vitamix’s tampers are the key for those who want to create more intricately textured foods, like nut butter and salad dressings, making it a winner for those who like to get inventive with their cooking.
If you like to level up your appliances with accessories, you’ll find that Vitamix wins out again. With a series of containers and attachments on offer, you can turn your Vitamix blender into a food processor in a flash, saving you hours of time when it comes to meal preparation. Blendtec doesn’t have anything quite as versatile, so if making your blender more of a multi-appliance is crucial to you, then bear that in mind.
Vitamix vs Blendtec: Price
Outdoing Blendtec when it comes to design and extras, it likely comes as no surprise that Vitamix are the most expensive of the two. Those blenders that range up to $600 in the Vitamix range are a blend of convenient automation with their many presets, alongside seriously impressive mixing due to their design; a worthwhile investment with a ten-year warranty on many products.
Blendtec prices aren’t quite as high as their rivals, with prices in the Classic Collection beginning at $229.95. For this price, though the blending power may not be as exact, you will have an appliance that’s perhaps more intuitive to use, with more preset options than similarly priced alternatives from Vitamix.
The bottom line when it comes to price is that if you can afford to spend more on a Vitamix that also has a good level of automated programs, you’ll be securing the best of both worlds from these two brands.
FAQs
Does Starbucks use Blendtec or Vitamix?
Starbucks does use Vitamix, as does Smoothie King. However, if you like your smoothies from Jamba Juice, they use Blendtec's models.
What is the downside to Vitamix?
We actually think that Vitamix blenders are more good than bad. They're powerful, well-built, durable, and easy to use. However, they can be expensive and heavy too.
What makes Blendtec better?
Lots of people love Blendtec for its quality. The cold-forged, hardened steel are 80% thicker and stronger than other blender blades and they're blunt too.
Our verdict
It's hard to give a concrete verdict on which model is better. However, we did a survey of all of our experts and they all love the Vitamix. You can't go wrong by investing in any of Vitamix's models. They're some of the best blenders out there.
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Molly is the Ecommerce Writer for Homes & Gardens and spends her time searching the internet for the next best thing for your home, with a focus on shopping edits and buying guides. Before joining Homes & Gardens, Molly graduated from the University of Exeter with a degree in English Literature, with previous internships undertaken at The Economist in her summer breaks.
- Millie FenderHead of Reviews
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