Not all homes are blessed with vast open plan kitchens and, if your kitchen is on the small side, there is plenty to feel positive about. For a start, it’s easy to keep everything to hand without having to march from sink to hob to fridge. Plus, there is a wealth of clever storage ideas available to get the very best out of every inch – look for a designer with a proven record of creating dynamic and ergonomic designs for small spaces. And, finally, you can afford to go for unusual and unabashedly luxurious materials. With a limited amount of door and drawer fronts to cover, investing in a little luxe easily elevates your kitchen area from small to cool.
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Getting the right designer on board is key and, crucially, the kitchen needs to be designed to suit the space, rather than picking a range or style and trying to adapt it to fit. Dual purpose pieces and good internal storage will make the most of cupboard space, and weigh up the pros and cons of tall units over worktop space – small double galleys often benefit from one side of tall teamed with one run on base units opposite, although you should make every attempt to keep work surface clear of clutter. Look for compact appliances, choosing premium models that give the optimum internal space while still fitting a standard or compact footprint, as well as pieces such a multifunctional compact ovens that offer a range of cooking methods from steam to conventional and microwave in one neat little package.
1. VENTURE VERTICALLY
Think vertically by continuing your cabinets up to the ceiling but plan carefully to ensure the room feels as open as possible. Store less frequently used items in high cupboards. Add a breakfast bar if you can – the amount of storage and workspace it provides makes great use of the footprint and will ensure your kitchen is more sociable.
2. FORM AND FUNCTION
Creating a fuss-free, family friendly design is easy with handleless cabinetry. Available in a variety of finishes, from hi-gloss white to textured woods and ceramics, it’s a style that works beautifully in both modern and period properties. A handless scheme, particularly one in a cool white, can appear clinical and adding a few natural materials will give it a softer edge. Think about including a colourful patterned tile splashback or wooden worktops. Stone or wood floors are also a practical solution for a kitchen that will help to create a layered texturised effect.
3. MIND THE GAP
Named after the kitchen space on a ship, galleys are designed to be super-efficient by maximising every available space. Known for their two parallel counters, there is a range of practical options to help make it a workable layout, from smart storage solutions to lighting tricks and fun flooring ideas. Storage is key in a galley kitchen, as space saving is the goal. Opt for a multi-use drawer as it offers a compact space for crockery and cutlery.
4. BRIGHT IDEA
Eye-catching details aren’t just for the big boys. Neutrals are not for everyone and the size of your kitchen shouldn’t dictate that you play it safe. Decorative accessories will add colourful flourishes and can be easily updated to keep abreast of new trends. Lamp shades, blinds, artwork and countertop storage are all good, inexpensive options.
5. LIGHT UP
Consider rooflights or glazing your ceiling if you have few or small windows. Similarly, keep tall cabinets and bulky fridge freezers away from windows where they may limit the amount of daylight in the room.
6. FOOD FOR THOUGHT
Even very small spaces can often accommodate an open-plan dining area. In a compact kitchen, consider using banquette seating, fitted into a corner or even on one side of an island, to create a cosy dining spot.
7. THE BRIGHT SIDE
When it comes to the colour scheme, you don’t have to play it safe. Conventional wisdom suggests light and bright with reflective surfaces to keep the space airy but the opposite can work just as well. Dark and moody charcoal cabinetry teamed with a dramatic lighting scheme will make the kitchen feel smart while good use of mirror whatever the colour scheme will give a greater illusion of space. And don’t stint on the lighting. Incorporate adequate task lighting under cabinets for food preparation and include in-drawer and in-cabinet lighting where possible, so you can always see the contents. Finally, add some mood lighting if you can on a separate circuit.
8. NEAT AND TIDY
Storage is one of the most important elements in a small kitchen. Smartly labelled containers in a vintage-style wire rack keep coffee and tea pleasingly organised.
9. ON DISPLAY
Don’t forget to include a small display area if you can squeeze it in. Open shelves are ideal for showing off decorative items and cookbooks that make your kitchen feel personal. ‘Keep materials simple. I would recommend a maximum of three finishes in a small kitchen, which allows you to zone areas, create features and let other sections blend into the background,’ says Lindsey Rendall, co-founder, Rendall & Wright.